As with every truffle, normal pairings contain omelets, pasta, polentas, potatoes, and risottos. Infuse wine or Armagnac sauces With all the earthiness from the black truffle by grating a small amount to the sauce towards the end of cooking. It is dependent! Whites are normally referred to as garlicky, https://andyletiy.blogdun.com/36334230/the-fact-about-black-truffle-price-per-kg-that-no-one-is-suggesting