Ketchup – I am able to see you furrowing your brows. But just trust me. This helps you to make an brilliant flavored sauce! Increase Beijing beef sauce – Lower heat to medium, stir the sauce in the sautéed steak and vegetables, and Allow simmer for a couple of minutes. https://shanegyzwk.therainblog.com/30196175/the-ultimate-guide-to-beijing-red-pepper