You'll discover that clams have been a staple in British cuisine for centuries, with evidence of shellfish gathering dating back to prehistoric times along the British coast. From medieval times to the present day, clams have been a cherished ingredient in traditional dishes like soups and stews. Today, British chefs https://clamsintheukatasteofthese84061.bluxeblog.com/60063136/seafood-in-the-uk-clams-on-the-menu